The activities of our potato year are part of a project funded by an NCSARE Partnership Grant called "Addressing knowledge gaps in animal...

With over 33 years of experience, the small-scale ecological farm LANG has made significant strides. Their traditional farming methods,...

Front view of the museum. Since 1968 the Shiloh Museum of Ozark History has been telling the history of the Arkansas Ozarks by...

The Auenhof Pabstthum is a certified organic farm according to the EU directive and is located about 70 kilometres northwest of Berlin...

Three years ago, we – the Lauresham Open-Air Laboratory (part of the UNESCO World Heritage Site Lorsch Abbey and the State Palaces and...

Hedge Rose Farm is located in the intermountain west, high desert area of Oregon. They're a small, primarily horse-powered market farm...

Hessenpark is an open-air museum located in Neu-Anspach, Hesse, Germany. It is a cultural heritage site that showcases the rural...

The Museum The Estonian Agricultural Museum is located in the historic Ülenurme Manor estate near Tartu. The museum, founded in 1968,...

In March, we ploughed a meadow into a field of arable land with a tractor on our estate management Fridau, Obergrafendorf/Lower Austria....

The Open-Air Laboratory Lauresham is an archaeological open-air museum which, among other things, deals with the education and research...

The flax industry has a rich history and traditions that date back to ancient times. Part of these traditions are the historical sowing...

Background The Colonial Pennsylvania Plantation (CPP) is a living history museum interpreting the lives of English colonists living in...

Although wheat was not grown this year at Colonial Williamsburg, this series of captioned photos over the previous years can show you the...

The Lauresham Open-Air Laboratory is focusing on educating the public about the Early Middle Ages and is at the same time a research...

To highlight the crop of the year, the Canada Agriculture and Food Museum is growing three cultivars of red wheat in a planter as part of...

As our wheat crop ripens through to the flint stage, it is time to sharpen our sickles and prepare for the harvest. Most (nearly all) of...

To conclude our coverage of wheat sowing, we would like to present a very special exhibit from the Slovene Ethnographic Museum (SEM) that...

As an official grower with the “A Year on the Field” project, staff at the Firestone Farm in Greenfield Village (The Henry Ford, Dearborn...

On a cloudy Oct 10th 2021, the staff at Barrington Plantation State Historic Site (focusing on the American South in the 1840-50s; see...

In October 2021, a field was sown with the baking wheat variety ´Avian´ in the area surrounding the Lauresham Open-Air Laboratory as part...