Hessenpark is a long-standing partner of the ‘A Year On The Field’ project and has participated in every growing year (wheat, flax and...

The Year On The Field project looks back on a successful first crop year from preparation to processing. We learned about diverse...

The Lauresham Open-Air Laboratory is focusing on educating the public about the Early Middle Ages and is at the same time a research...

As our wheat crop ripens through to the flint stage, it is time to sharpen our sickles and prepare for the harvest. Most (nearly all) of...

To conclude our coverage of wheat sowing, we would like to present a very special exhibit from the Slovene Ethnographic Museum (SEM) that...