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A Year on the Field
A Year on the Field
A Year On The Field
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May 10, 2024
From Field Preparation to Planting – Insights at Hedge Rose Farm (OR, USA)
Hedge Rose Farm is located in the intermountain west, high desert area of Oregon. They're a small, primarily horse-powered market farm...
May 7, 2024
Introducing our growers: Hessenpark Open-Air Museum
Hessenpark is a long-standing partner of the ‘A Year On The Field’ project and has participated in every growing year (wheat, flax and...
May 3, 2024
From farm to fork: about the history of potatoes in Sweden
The potato has played a very important role in Sweden over the last two centuries. Initially, they were used as an emergency food and for...
Apr 30, 2024
Introducing our growers: Kaltbluthof Peter Wolf
The Kaltbluthof Peter Wolf is a small farm in North Hesse, Germany. They farm 1 ha of arable land of which about 500 square metres are potat
Apr 23, 2024
And… BEFORE the potato came to Europe…
In his book The Fascinating World of the Nightshades, Charles Heiser devotes a whole chapter to “How to Spend a Quiet Evening with a Potato”
Apr 19, 2024
Introducing our growers: Domäne Dahlem
Aerial view of the Domäne Dahlem. Photo: D. Laubner The “Domäne Dahlem” is an open-air museum for agricultural and food culture with an...
Apr 9, 2024
Start of the potato year!
The A Year On The Field project kicks off this week with the start of reporting on the big potato year. Over the next few months...
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