A Year On The Field
Project Blog

Aug 20

The potato year at Purdue University: a scientific project to research the power of draft animals

The activities of our potato year are part of a project funded by an NCSARE Partnership Grant called "Addressing knowledge gaps in animal...

May 11, 2022

Sowing wheat in the surroundings of the Open-Air Laboratory Lauresham, Germany (#WirinLorsch)

In October 2021, a field was sown with the baking wheat variety ´Avian´ in the area surrounding the Lauresham Open-Air Laboratory as part...

Apr 20, 2022

Wheat sowing at Shaker Village of Pleasant Hill, Kentucky (USA)

Shaker Village of Pleasant Hill in Harrodsburg, Kentucky, is a landmark destination that shares 3,000 acres (1214 hectares) of discovery...

A Year on the Field